Best Carvery Fort Wayne Near Me

Candi Stahly: Food: 2/5|Service: 5/5|Atmosphere: 5/5More

Rachael Caldwell: The brunch is a must! I don’t know how I have not known about the brunch being offered! It must be a secret people are keeping 😂Kid-friendliness: Lots of fruit and bakery items.

Sir CES: Always love the food.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Chris Larimer: On our last visit (3/18/23), everyone must have been sleeping off their St. Patty’s hangover. My wife ordered the spicy chicken sandwich. Turns out, it’s no longer a breaded chicken fillet dipped in hot sauce. Nope - it was 3 tiny chicken tenders (1.5” x 3”) from the kids menu that they had repurposed into sandwich filler. Additionally, they were just over room temperature when it got to the table. We waited for the server to come check on us so we could let her know; it was more than 15 minutes before we saw her again. And then we weren’t offered a replacement - she just said she’d let the kitchen know. 🤷‍♂️I had the meatloaf. It was a decent portion of under-salted meat that was slathered in a bottled sweet-n-sour sauce they called “bourbon onion gravy.” Maybe it’s because I lived in KY for more than a decade, but I couldn’t make out any bourbon or onion…just diced canned peppers & high fructose corn syrup. Of the 12 green beans served with my meal, one had the stalk still attached! Because of the odd construction (bread, gravy, beans, meatloaf, mashed potatoes, & topped with onion straws) I couldn’t see it so I had the delightful experience of biting into a twig. Thankfully, the undercooked lumps of red potato in the “mash” were there to distract me from the disaster which lay underneath.I was there for my birthday meal (BOGO up to $15) - that money-saving coupon is the only thing keeping this from being a 1-star review. Disappointing. This place used to be good, but quality has certainly slipped in the last 18 months. (For reference, we go there 3-5 times a year.)

daniel angel: Food: 4/5|Service: 4/5|Atmosphere: 5/5More

Erik Boswell: Holy Tastiness Batman!! I had the Whiskey Salmon tonight with tasty tasty asparagus and honestly, this is not a joke people, the ABSOLUTE BEST TASTING MASHED POTATOES IVE EVER HAD PERIOD BUT DO NOT TELL MY MOM.I ate every.. single.. bite and then some!! The apps were amazing. Our sever was amazing. My dinner was ABOVE AND BEYOND!! Get there now to try this! I’m still dreaming about it!

Madison M: Ended up here after a long day at the Coliseum around 5:30ish on a Saturday. No wait if we sat at the bar, so we did! We had great service from the bartenders. I ordered a Mojito. Honestly was not the best and wouldn’t have been surprised if there was no alcohol in it. My next stop was a beer. I had the chicken sliders which were okay but didn’t seem totally fresh. I will say that I wasn’t overwhelmed by my first experience here, however, maybe I just ordered the wrong things. I’ve heard great things about their Sunday brunch! Bathrooms were really gross. I personally wouldn’t come back especially since I’m not from the area.

Antonio Greco: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

Eric Overmyer: Love it here!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Chad Eversole: Stopped in for lunch yesterday and my wife and I both ordered the "prime rib" sandwich. What we received were shoe leather sandwiches on a stale bun with generic store bought crinkle cut fries, $17.50 each. The service was excellent, but the food was just horrific

Ryan Stucky: We spent 4 hours at this restaurant. It was busy but it took an hour and a half to get our food! The manager was extremely rude and didn't care that we had little kids and just wanted to get our food and get out of there ... never going back!

Biniyam Begna: The unlimited fried fish was really goodFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Bryan Conwell: Excellent food and atmosphere!!!

Abimael Gutiérrez: The food! Oh my, the food was SPECTACULAR! The starter salads that came with the meal were wonderfully delicious!!! The combination of their house vinaigrette, blue cheese, and walnuts on the salad was very tasty! I ordered the Mediterranean shrimp scampi with melted cheeses. The goat cheese was just enough to make the dish pop with flavor!

Darian Massengill: We stopped by here when we came to town to sell my vehicle to the carmax next door and boy are we glad we came here!! We came here twice and got different meals each time and all of them were AMAZING. the chicken tuscano was our absolute favorite. The service here is absolutely amazing! Kiera is so sweet and was a pleasure to talk to and she took great care of us!

Katlyn Norris: Food: 4/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Beer FlightMore

Kevin Morrison: Little disappointed. I had a great experience last time.This visit, the bar was disgusting. Every open spot was a mess. I didn't stay.

Jennifer Lee: First time me being here and got to come on this day valentines day.. me n my husband really enjoyed ourselves and Kiera was our waitress she was really helpful kind and sweet....we will be coming back....❤️🤗

J B: I had the "Mix & Match" - BLT & Asian Salad. Both were very tasty. Tried this several months ago as a carry-out order and enjoyed it. Ordered it again, but this time as a dine-in order. The waitress had good timing, polite, and professional. Both experiences were nice!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Bm Barlow: Food: 5/5|Atmosphere: 4/5More

Andrew Fultz: An overly pleasant experience with top notch staff.

Tesla_the_Robot: Food was great and the waitress Jenny was really nice and attentive!! Great experience

Kyle Warner: Had the deviled eggs, nachos and enchiladas. Everything was phenomenal. Great atmosphere and service, too.

Jason Rhee (SmokysBack1): Well, it's always nice to see when employers just dangle a bonus for a high rated review. See anyone with a waiter name called specifically they are just trying to get a higher rating.

Scott Amstutz: Went to March Madness party there and they could only watch one channel on all TVs. Problems

DS Wattley: There wasn’t a host at the host stand when we arrived. So we waited until the bartender finally came around and sat us. Then waited for our server. It was extremely busy and only two servers looked like and a bartender. Food took forever to come out and the drinks took over 20 mins… very understaffed and chaotic experience.

Tracey Abate: Jenny was an amazing server with great recommendations!! It was our first time and we loved the pulled pork nachos!! Excited to try rooftop next :)

Kathy Salinas: Delicious breakfast and Jenny was fantastic!

Tyler palovcik: The steak was sad. The only thing good I can say about it is that you will have a story to tell. The most money you ever spent on the cheapest cut of beef. Seriously, I've seen better steaks at Walmart. The atmosphere and service were good though. I'll probably give it another shot based on that alone. Just skip the steak.

Skinky Turtle: I ordered the Mac and cheese and it was very good if you don’t mind a lot of cheese! Jenny, who is our server, was so nice and even answered a few questions about the bacon! (The questions were good questions) I recommend coming here and highly recommend Jenny! Thank you!

Molly: Great food, service and ambiance!

Dave Zamora: Food expensive but tasty. Pulled pork nachos were awesome, got the small order and it was enough for 4 people. My fried chicken was delicious although a bit greasy. Breakfast was fair but overpriced.

Rachel Brouwer: Delicious food, great drinks and excellent service!

Jessica Eschbach: Lillie, our server, was attentive and kind

Pamela Masters: Great food and service. Morgan was our waitress and she did a great job! She was so friendly and attentive!

Amya Thomas: Always good and fast service and foid is always amazing

Raul Garcia: Brie was amazing she got our food and drinks immediately and remembered everything for every one of us...we left and came back later and she still remembered all our drinks...she is top notch in my book

John Nnyanzi: Brie was sooooooooo great!!! She knows the drinks I want and I got soooo drunk! She also knew this weeks powerball and I won sooooo much! Conners should be so proud to have a server like her. She saved my cat from a tree! She is my hero!!!

mark barrera: Brie had a great attitude and she served us promptly!

Ziggy zig: Went to Connor’s, had the absolute time of my life thanks to Brie, loved every minute. Great service! Great food!

Jozsef Feher: The only reason I am giving it a one is because since the new owners took over they got away with the all you can eat fish on Friday nights. Now for the same price you get 3 pieces of fish with 2 sides.

Hacksaw Tilburg: Awesome food, awesome service even when they are busy.

Steven Faurote: Not the greatest.

Armando Larranaga: I always love a place with creative menu items. Local gem in the 08, this place is a great spot to unwind after work and have a beer.

Will Purba: The Yuengling and wings Monday night special is something to look forward to.

Casper Crepuscular: THE hidden gem of Fort Wayne!I don't leave a lot of reviews. But this little bar really left an impact on me. It's an unassuming little place, but when I walked in I immediately felt welcomed and at home. The bar staff were all so friendly. My food and drinks came out lightning fast and were fresh and delicious (and the menu is great!). And the atmosphere is cozy and inviting, as a bar should be. I will be returning many more times for sure. Five stars!

Stephanie El-Hajj: Tip Adrian the KJ, he's doing the Lord's work.

Jeri Childers: Love the Frog, Marina is the best there is !

Philip Parkison: Service was good and the location is quiet. More of a place to begin the night instead of a place to end. They have karaoke on Fridays still. They still have all-you-can- frog legs Thursday. We came on a Wednesday for the wings. They were 85¢ a piece with minimal 4. I want to give it a higher rating but the food was average. Our wings were mixed with my date and so we had no idea what we ate. I would come back again. The server were understanding. There's no fountain soda which is weird for a bar. 40 people would make this bar feel full. Windows are kinda open but it's very much a dark dive bar vibe

Danielle Clark-Ramsey: Wings are soooo good.

Linda: A wide variety on the menu. They have the best cream of potatoe soup, the beyond burger for the vegetarian, good desserts.

Tyler Knowles: Closes over an hour early. Wouldn’t recommend

Nathan Collier: Comfy booth with wife, live music around the other side was talented. Great service. Grateful fort Wayne is smoke free. Nice fenced patio.

Madison Eberle: Stopped in from out of town and Marina was such a sweet heart so kind and friendly:) food was super tasty (tenderloin rocked!) and that house made ranch was out of this world! a neat local place (love the froggy decor!) happy to stumble upon it :)

Catherine Nelson: Great Burger, great service, amazing coleslaw! Definitely going back again!

Andrew Bender: Where else can you get frog legs in Ft Wayne? All you can eat on Thursdays. Great service, highly recommend

Nate Hecke: Great local neighborhood bar! Good beer selection and good food.

Glen Holzman: It's Monday at a quarter past two, have been hearing about their food. Closed, probably an employee situation or something. However the sign on the door with the hour's is what it is. Looking forward to coming back and hitting them with a 5 star, as I would expect from friends rantings.

susan Nice: I love The Green Frog.Marina is a doll.Soup is magnificent!

Jameson P. Quick: Everything you want from a local bar, and nothing you don’t.