Best Scandinavian Restaurant South Bend Near Me

Timbers Fast Food & Deli South Bend No.6 Scratch Kitchen Dainty Maid Food Hall Pinellia Vegan Asian Restaurant Roselily Ciao's Catering

1. Timbers Fast Food & Deli South Bend - South Bend

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· 28 reviews

3000 Prairie Ave, South Bend, IN 46614

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Timbers Fast Food & Deli South Bend: what do users think?
James Murdock: Good breakfast and lunch foods, and friendly service. They have some gluten free options.
Jennifer Erin: It’s just a fancy fast food restaurant. They take your order and you refill your own drink. No one waits on you. But it’s worth it for a quick bite at a casino.
Harold “Dale”: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Lynn G: Great food, wait staff is so sweet. I love the philly steak and any of the pizzas. They have the Italian grinder tik tok is so obsessed with right now.Vegetarian options: They have a beyond burger and a veggie pizza to die for.Wheelchair accessibility: Ramps
Katie F: Great food, great serviceFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Bryan Bradfield: Food: 4/5|Service: 5/5|Atmosphere: 3/5More
Maurice Maalouf: Visited today with my friend , staff were very nice and friendly but the food was awful and poorly made. We ordered the Turkey sandwich and the Tenderloin sandwich , they both tasted like they have been made for hours ahead of time , the prices are not cheap . This place used to make some great tasty sandwiches , the Turkey bacon that came with side of cole slaw and lettuce tomatoes and onions , now it barely had Turkey on it on a big plate by itself and its awful . Management should do better than that . Keep the staff but please go back to how sandwiches used to be made . Thank youPs the 3 stars are for the staff.
Paula Lewark: Food is a bit expensive but you get a lot for the money. Very tasty!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Jessica Johnson: Food was delicious!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Jasmine Hardesty: I ordered the overpriced nachos last night and the chips were completely stale I managed to choke 5 down before I took them back up for a refund. Absolutely Terrible I will never eat there again.
Brooke Arnold: Understaffed and slow
Dianne Whited: food is usually good. this time my husbands eggs were cold.
Holley A: Clean environment with very kind staffDine in: Yes Outdoor seating: No Takeout: Yes Delivery: No Curbside pickup: No …More
Mike Skaggs: Good sandwiches. The coleslaw was even good too.Dine in: Yes Outdoor seating: No Takeout: Yes …More
Rob Spencer: Loved our pizza.Dine in: Yes Outdoor seating: No Takeout: Yes Delivery: No Curbside pickup: No …More
Leasa “Leasa” Marie: Decent food, prices are a little high to make a special trip to the casino for dinner but that's to be expected because it's inside the casino. Good selection of sandwiches.
George Emmanuel: Typical casino fast food eatery. Got to say, the pork tenderloin left ALOT to be desired— it’s chicken fried steak, for 12 bucks. Left most of it on the plate, it was underwhelming. Wife’s burger was good, so was the Philly steak last time.
LarKyle W: I seriously have only eaten here since it’s the fairest priced out of the others in the casino. However, they are petty quick with getting your food out and they are nice sized portions.I would say it’s better fancier food than fast food chains.
tammi carter: I have eaten here twice and the food is always Excellent!!!
Daniel Armstrong: Excellent food. Reasonable prices for a casino restaurant. Decent amount of food, almost all end up taking a bag home.
Cj Quick: The best restaurant in the South bend four winds casino. Best food great service. Great place to relax and eat. Gotta try their bar specials.

2. No.6 Scratch Kitchen - South Bend

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· 98 reviews

701 Portage Ave, South Bend, IN 46616

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No.6 Scratch Kitchen: what do users think?
Frederick Buczek: Before you walk in the door, be advised to bring a lot of $$$$$. Even though the atmosphere is charming, dinners start at $36. Food is average and selection is limited.
Lyndale Mullet: Great restaurant. It was all good
Zack: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Alysia Boehner: Small but mighty! What a great menu and quality of food! We will be back!
Jocelyn Sandoval: One of my best friends and I stumbled upon this hidden gem and definitely did not regret it. It was both our first time & I couldn’t express enough how much I loved the atmosphere, the drinks & we were informed the menu is changed daily. The Chef, Vince, made a special appearance and asked how everything tasted & I absolutely appreciated him for doing so. The artichoke & jalapeño dip was the best dip I ever had as well as their grapefruit margarita. I also tried Venison for the first time & it was perfect!! Lastly for dessert, we got the Lemon bar cake & it was sooo delicious!! By far one of my top favorite restaurants!
David Sconyers: Had a vegetable risotto here that was absolutely phenomenal. Cute, hip atmosphere and a cozy vibe that deserves a look. The daily rotating menu just means the opportunity for great food is always there. Highly recommend.
Karen Haun: Food is always delicious & different. I love that the menu changes often. Beautiful old fire stationRecommended dishes Salmon and Pasta, Cauliflower Burger, Roasted Brussels and Bacon …More
Keith Fry: My wife and I dined there last night. Our first and last visit. We arrived at 430 Friday and were the first customers. Jay, our server, was quite pleasant and helpful. We ordered two shareables to start, Brussels sprouts and a Brie apple pastry. Normally, I wouldn’t complain about sub par flavors but being touted as made from scratch, coupled with the price, we were underwhelmed. We told Jay at the onset that we liked Rose Lily ( another fine dining establishment in South Bend), to which he replied people compare no. 6 with them. Well, I can’t believe that at all. The sprouts were par boiled to sogginess and although the pastry was top notch, the Brie seemed missing. I ordered the 55.00, 16oz bone in ribeye, medium rare, as an entree and nearly flung my plate from the table attempting to cut in. I’m dead serious. It was the toughest steak I’ve ever put a knife to. Further, the marbling was sinew and impossible to cut through. The flavor indicated to me that there was absolutely no aging involved as the toughness was leathery and the only flavors came from the butter, salt and pepper. A1 wouldn’t improve this steak.Feeling ashamed, (my own inadequacy), I attempted to eat about half before asking to have the chef attempt to cut it. The server, upon return said the owner cut it with the chefs kitchen knife and didn’t see my difficulty. Go figure. That told me all I needed to know about why there are bad and mixed reviews here. They did offer a New York strip to which I politely declined.Now, why this review? They did not take the meal off, but only 16.50. This set me to thinking about how nearsighted the owner of this establishment is. The meal was 150.00 plus with the 16.50 taken off and I would have given them another 150.00 try in the future to give them a chance at redemption.But that will not happen now.I won’t be a sucker but once.
Kathy Nguyen: Super lowkey place with a cute cozy atmosphere and friendly staff. Food and drinks were as amazing as it looks. My party of 6 definitely had a good time!I got the Kansas City Steak and it was cooked a perfect medium rare! The mashed potatoes and asparagus were also stars of the dish.Parking: Street parking but there were plenty of space
Kerigan Bermani: Owners and staff were all very kind, and attentive. The food was delicious! I ordered their land option of the day which was a roasted eggplant on rice with a yogurt sauce and other veggies. It was very good and food sensitivity-friendly. Definitely recommend supporting this local business!
ghgordon83: Good food and great atmosphere.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Heather Dudeck: This place has the best food in town! Cozy place! Will be back again!
Katy Harris: The food and drinks were delicious and the chef even came to our table and asked how everything tasted. Wonderful experience. We’ll definitely be back.
John L: Good foodVegetarian options: YesParking: Small parking area
Kevin McQuillen: Great food and service on a crazy busy night before a big game! The chef did an incredible job, everything so tasty!!
Eli Cantu: The food here is amazing!!Kid-friendliness: 21+ onlyParking: Small but appropriate for the restaurants size.
David Beke: All the dishes were excellent so far, accompanied with a very friendly and fast service even at busy times.The place is very cosy, however the tables are a little bit small.
June Hidde: I had cheesy eggs. They were good. Service was very goodWould definitely recommend. Small dinning area, make a reservation.
Vicki Preston: Food and service were awesome! Will definitely come back. Our waitress really went above and beyond!
Elisa Mesecar: Excellent food friendly staff

3. Dainty Maid Food Hall - South Bend

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· 99 reviews

231 S Michigan St, South Bend, IN 46601

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Dainty Maid Food Hall: what do users think?
Dhwani Babla: Interesting little place but a little expensive. Still cute though with quick service and easy ordering.
S. Smith: Food: 4/5|Service: 5/5|Atmosphere: 5/5More
Jennifer Egilmez: Simply perfect! From the quality of the food, the diversity, the taste and perfect selection of vendors!Love the ordering experience..so easy
Joel Moyer: This is a lovely spot to support multiple businesses in South Bend. The food was solid but, I personally loved the atmosphere of Dainty Maid. The Co-op feel mixed with a relaxed vibe created a very welcoming environment. There are great options for all diets, food allergies, & food sensitivities.Food: 4/5|Service: 4/5|Atmosphere: 5/5 …More
NATURALLY DAY’S EYE: This is my second attempt to enjoy the food as much as the atmosphere. I love the concept of several businesses having the ability to thrive in a setting at an shared expense. All orders are made using codes on the tables. My orders came out fairly fast. My matcha tea $8 was good. My Latkes w/salmon locs $18 were over cooked and salty. The bartender (andres) was personable and was familiar with the menus from multiple vendors. Maybe I’ll try again. Wish me luck.
Lynne Blake: Food is amazing!!Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Richard Hairopoulos-Welker: Favorite breakfast/brunch spot in all of South Bend. With tons of delicious and unique food options I'm always trying something new. Add on top of that the quick ordering system and awesome customer service. If you never been here you gotta try it.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken Biscuits and Gravy …More
Tess Pingel: Dainty Maid never disappoints! Every vendor knocks it out of the park. I love to experience a variety and share plates when dining with family and friends. Even when they are busy, they always do their best to seat you quickly and comfortably. Their staff is incredibly good-spirited and professional. I have also hosted a holiday work party here and all our employees said it was their favorite we have had in years. The Dainty Maid Team ran the bar and venue details. All catering was done by The Beard & The Boss. 10/10 on all fronts!
Vince Sampson: Waited nearly an hour for 2 eggs and a pre-made waffle, they didn't even start the order because they were too focused on take outs.
Tammy Alstott: An absolutely delightful experience! Food at The Early Bird Eatery is something every person should enjoy. Their corned beef hash is a must have! Also, you must try Pink Lemonade Pastries macaroons!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Keri Hare: I cannot explain how cool this place is. The only con? There are too many amazing options on the menu. We ordered a Bloody Mary and two pour over coffees. The food was a bacon egg and cheese and the lemon poppy Dutch baby. There was zero disappointment. The service was amazing. Please visit this place!
Stephen Hicks: Completely new experience. There are 5 vendors from which to order. Order on your phone from any or all vendors and they print it out to you. Place was full, but we did find seating. Food and coffee was top notch. Burrito from The Beard & The Boss was huge and the flavors amazing. Pour over from Revenant Coffee was perfect. Must try the beard tots. They were crispy and tasted great.
Jake Robertson: Great food. Cold beers. Attentive staff.Recommended dishes Tot - Beard Style, Chicken Biscuits and Gravy, Crispy Potatoes …More
Joseph Norris: Recommended dishes Taco, Tater Tots, Crispy PotatoesMore
Janice Ringler: Loved the burgersFood: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Somewhat difficult to find parking Parking options Free street parking …More
Rebecca S.: This is such a refreshing and unexpected experience. Unique to South Bend, this food hall offers a great atmosphere and really understatedly impressive food as well as cocktails and coffee. I entered a building without much in the way of expectation, yet was amazed to find something foreign to south bend.I ordered something from every venue. There is a surprising range of options.Beard and the boss: tots and Chubby burrito. Fantastic and bibimbap salad 👌🏻Revenant coffee is incredibly smooth and rich. roasted in house.Smash burgers were absolutely amazing and delivered a better than nostalgic burger. A dang fine thing.Pink lemonade scones are delicate and perfect.Reading some of the reviews I can see how people don't get it. There aren't servers, you sit down, order on your phone, you eat and the price reflects the a quality of the food. It will take getting used to but it's really relaxing! It is clear that this is a collection of several talented individuals that took charge and made something really cool.
Michael Yoder: This is a spot that I keep coming back to, over and over again (15+ times). In my opinion, you can't go wrong with any of the food. The staff is wonderful, and always super friendly.The food is unique, and might be outside of the classical midwest comfort zone, but that's the idea, and what makes this place wonderful.Hoping South Bend is lucky enough to have places like this keep opening.
Sean Moran: The shrimp toast is 🔥🔥🔥
Tiana Menezes: Very unique restaurant concept with great food.
Kayla McIntire: Drinks & food were excellent. The drinks are the Bonfire & Strawberry Mocha.Note: There are no menus, you order and pay through your phone. You can order from multiple vendors all at the same time. I'd call it a vendor co-op space.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

4. Pinellia Vegan Asian Restaurant - Mishawaka

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· 253 reviews

3601 Edison Rd Ste D, South Bend, IN 46615

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Pinellia Vegan Asian Restaurant: what do users think?
Nicole Sorci: Delicious food. General Tso seitan and spinach dumplings are highly recommended. I dare non-vegan/vegetarian to try this restaurant and not like it!
Anastasiia Tretiak: Loved it here! The food is really good and I enjoyed conversing with the lovely owner. Highly recommend!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
C M: Best vegan place in Indiana, everything I ordered was delicious.Vegetarian options: Vegan menu with lots of optionsFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes General TSO's Soy Protein …More
Tosharree Kelly: Everything was phenomenal. Large portions.Great customer service as well. Can't wait to go back.
Puja Sharma: Such a great place for vegan and vegetarian 😍Recommended dishes Spring Rolls, Miso Soup with Mushrooms Seaweed Tofu and Scallions, Pineapple Fried Rice, Hot & Sour Soup with Silken Tofu Mushroom and Bamboo Shoots, General TSO's Soy Protein, Kimchi Udon Noodles …More
Josef Kainrad: General tsao had too much sauce and was very very sweet. I enjoyed the dish but couldn’t finish it due to the sweetness. Great service.
Silly Wabbit: Fantastic, comprehensive menu with amazingly fresh ingredients and extremely tasty food.
CHARLES REED: If you love yourself...or even just like yourself just a tiny amount this a place to go!!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Spring Rolls, Miso Soup with Mushrooms Seaweed Tofu and Scallions, Yam & Taro Tempura, General TSO's Soy Protein, Pad Thai …More
Em Horvath: Found this place searching for a lunch spot as we were stopping from out of town to see a show. My mom and I have been vegetarian for years, and we both loved being able to consider an entire menu rather than picking through for the stuff without meat (although it made it harder for us to choose!). An amazing assortment of meals with so many veggies and lots of non-meat protein. I got the sautéed tofu and veggies and loved it, huge portions and came out quick. A great little hole in the wall place. I feel like my food was a little on the unsalted side, and they only serve brown rice but those are the only things I would keep in mind about coming here, and are certainly not an issue. Definitely check this place if you are vegetarian/vegan, and try it even if you’re not!
Chloe Barker: so happy to have an all vegan restaurant in town! I would like to try more on the menu, there are so many options! The miso soup was not my fav, but the pumpkin soup and general tso’s were amazing!
Terence McKenna: Can't say enough.. if you are vegan or even if you are not, you will find this restaurant as a holy place.Dietary restrictions: Everything is vegan!
Les Dabney: Kimchi, vegetable moo shoo, mushroomsAbsolutely delicious.
Kayla Kranc: I never dined in before. suggestion, for noodles, please use containers with holes in them. when i received pad thai and japchae, they were all stuck together from heat. looks over cooked. korean food, bibimbop and japchae does not taste like korean food at all.
Paul Schermerhorn: Food: 4/5|Service: 3/5|Atmosphere: 3/5More
Roger Lisenko II: We just had our first meal and it was excellent. The lady here is very friendly and the food comes out quick. The kimchi Udon was awesome. We would definitely come back. Great alternative to super fattening make you feel miserable traditional Chinese food.Recommended dishes Kimchi Udon Noodles …More
Lake Kubilius: Delicious vegan Asian food. A huge selection of options, featuring a large variety of realistic fake meat options. Well worth trying for anyone who likes vegan food!Vegetarian options: 100% vegan menuDietary restrictions: 100% vegan menu
Marcie Shields: One star is generous! I spent $48 on my first (and only!) take-out order from Pinellia and, after a few bites, ended up throwing everything--except for the spring rolls and vegetable dumplings--in the trash. Disgusting! The Moo Shu Vegetable was watery, soggy and filled with disintegrating, overcooked cabbage. The sesame noodles had no flavor. We tried adding soy sauce, sriracha, sesame oil, but nothing helped. While waiting for our order, I took a glance around. The place looked like a cyclone had hit it and it was not clean.
Britney Slaven: AMAZING restaurant!! Food and service were fantastic! Definitely coming back if I’m ever around south bend again. The world needs more of places like this!!!
Caitlynb: This place is PHENOMENAL! The food is amazing, the service is wonderful, and they are willing to work around allergies as well. Walked in without much of an expectation and was completely blown away by how excellent everything was. Try this place! You won't be disappointed
Michael Babienco: Just finished a meal here. Phenomenal vegan food. The menu had many good looking suggestions. I had the veggies and soy protein in garlic sauce with miso soup on the side. Fantastic taste. Also wonderful service who was very kind to make sure my wife with allergies was taken care of. Thank you!!

5. Roselily - South Bend

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· 156 reviews

701 S Main St, South Bend, IN 46601

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6. Ciao's Catering - South Bend

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· 28 reviews

123 N Michigan St, South Bend, IN 46601, United States

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