Best Latin Restaurant Bars In Indianapolis Near Me

Michael Pavey: Food: 5/5|Service: 1/5|Atmosphere: 3/5Recommended dishes Livery, Ceviche and Guacamole Dietary restrictions accommodated None of the aboveMore

Brad Henry: I will be backFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Indira Camargo: I used to love Livery. When they opened I was number one fan and was my place to go. Yesterday, that completely changed. We ordered: the Crab tostada, yuca Fries, Picaña and the Chocolate tres leches. Number one disappointment was the presentation of the crab tostada, followed by the lack of elevated taste. The picaña was just OK but the “sofrito rice” was terrible, no flavor at all. Finally the tres leches was weirdly presented with some sort of chocolate icing on top (butter and chocolate), caramel ice-cream on the the side (I don’t get it), strawberries (ok) and whipped cream (why?).Drinks were great. We ordered the sangria and the cachaça colada.I do have to say the crab tostada was the was and was taken off the check.

Heather: Delicious small plates, great service from a knowledgeable staff in a very nice atmosphere. We liked it so much we went two nights in a row!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Cauliflower Appetizer …More

piabloidentity: This place is quiet, yet loud! The cuisine speaks with every bite taken, and the drinks explode in taste. The service is completely on point and friendly… my date was the perfect night.

Raquel Batistucci: Food: 5/5|Service: 4/5|Atmosphere: 5/5More

Steven Boyer: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

David Muntz: Too expensive

Katie Christenberry: YUM! And spicy. 🔥🔥🔥 Tough location to get to for a carry out order on the weekend with parking, but my husband made it back and we enjoyed our meal. He was not greeted by anyone upon entering the restaurant and had to venture to the bar to inquire about our order.Yucca fries with queso — the fries are very starchy, so definitely share, but the queso was incredible.Guacamole — great dairy free option for a starter. Large portion, and spicy!The little pinwheel complimentary table snacks — I will take a family-size bag, please and thank you. Crispy, zesty, salty. So good!Paella — it’s not a traditional paella at all, so certainly deceiving based on the menu, but the shrimp and scallops were cooked well and the dish was very flavorful. If you don’t like lots of little chunks of onions and peppers—beware. Also, very spicy. And we thought the portion was a little small for the price. Probably wouldn’t order again, but we also ate it all 🤷‍♀️

Ale De Anda: Food: 5/5|Service: 4/5|Atmosphere: 5/5Recommended dishes PaellaMore

Gabrielle cooper: One of my ABSOLUTE favorite places to eat in Indy! The quality of the food is unmatched and no matter how many times I go, it’s like I’m experiencing the food for the first time all over again.Dimly lit and the overall vibe/aesthetic Cocktails *chefs kiss*Highly recommend the Paella if you’re into shellfish with a nice kick of spice. Also, you can never to wrong with the empanadas…especially the queso ones. Honestly, anything on the menu won’t disappoint and that’s coming from someone who’s been quite often.

Jamie Aker: Honestly, the absolute best.We went there for our anniversary. Our server was very kind, funny and knowledgeable of the food. He made great recommendations and was super helpful all around.Words cannot describe how good the food was. My partner had the vegetarian empanadas and I had the pork belly tacos. We shared the cauliflower app. Then the churros for desert to wrap it all together. Every single part of the food was spectacular! I'm still dreaming of the churros.

Regina Easley: Loved the decor and the vibe! I was eating solo and sat at the bar. The bartender recommended the cauliflower appetizer. I was hesitant at first but it literally was the best cauliflower I’ve ever eaten. I also tried the chicken empanadas and tres leches dessert. This restaurant is definitely worth trying!!!Recommended dishes Cauliflower Appetizer …More

grace: Great dinner, they were really accommodating, food was lovely and good drinks. A nice atmosphere too. Shaun was super!

kenneth mccune: Excellent food and service.

Charles Wright: My girlfriend and I visited Indy for a day and decided to try Livery. Everything we ordered was absolutely amazing, full of flavor, and cooked perfectly. After such a great experience, we will definitely be back. Couldn't recommend this place enough.

Michael Poole: Loved it 😊😊Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Alicia Smith: I will be back! My daughter who is the best food critic I know even enjoyed it. I highly recommend the Barbacoa Sopes, Porkbelly tacos and the empanadas! It all tastes so fresh and really affordable.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Churros, Pork Belly Tacos, Steak Empanadas …More

Maryalice Demler: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Upstairs Bar, Churros, Pork Belly Tacos, Ceviche and Guacamole, Taco Salad, Cauliflower AppetizerMore

Mourad Belkas: INDIANAPOLIS is a great city with amazing people, kind, polite, and caring g.

jackie jones: Not what it used to be. Sweet potato wedges have been replaced with frozen crinkle fries, gone is the yummy serrano aioli, and the guacamole has no flavor

ChronicBronchitis: Great tacos

Darren Fox: Great food!

Robbie Davis: Delicious. Try the chilaquiles... You'll never be the same.

Gabe Gaynor: Tied with Bakersfield for best Margarita in Indianapolis, in my books!

Jim Borda: Friendly and fast

Parker Trow: Quite expensive for food and drinks that aren't as good as the other options in town.

Tony Panozzo: This is one of our new favorite spots. The food was amazing and the vibe was unique. We will definitely be back

Brian Hammes: Simple and great. Every taco is as good as the next and sweet potato wedges always on point. Good drink selection for a small place, great churros, always good service.

Lindsay Hicks: Loved it, great tacos and fun atmosphere!

Brittany D'Ambra: Freshly made chips & guac are a must! Great spot for lunch.

Jared Ludlow: Quaint bar, great food, great date location

Neil Neukam: Pretty decent little joint.

Jaime Gamboa: Dice restaurant mexicani cyandi no lo es

Jackie White: Delish food. Great cocktails! Loved it.

Dr. Steel: The Shrimp tacos here are the BOMB!! Great prices too. Perfect place to either chill and talk in a quiet atmosphere or just get down with some fantastic mexican food!!

Callie Valle: Great food but not your typical Mexican restuarant

GiGi Powell: Outstanding as usual!! Love the Fish Tacos 🤗

scotto lufkin: The food was great, but over-priced. It's Mexican street-food, and it's delicious, but I don't want to pay for fine dining when I'm eating street food. And don't bring your kids. The kids menu prices are the same as everything else. Otherwise, both the food and the service were quite good. Our server was very friendly.

Bob Walter: Tried this place for the first time tonight with my wife. Guac and chips were spot on. She had chicken tacos and I had carnitas. Nice portion with great flavor. The street corn was just ok. We had these during Indy Taco Week which made them a reasonable price. There are a lot of good Mexican-American restaurants in Indy that are not quite as pricey. But I do recommend this one overall.

John Shelley: Food, service and ambience was great! I will be back.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken Enchiladas, Carne Asada Tacos on Corn Tortillas with Added Avocado and a Side of Street Corn, Chips Salsa …More

Dust Hoffman: Service: 4/5|Atmosphere: 5/5Recommended dishes Pork Belly TacosMore

Peter Koufopoulos: Highly inclusive atmosphere, fun and creative menu. The food and drinks themselves were amazing. Too bad we were only in town for a work trip or we'd be back often. (Can't go wrong with the enchiladas with a side of mac & cheese 🙂)Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken Enchiladas …More

Krista Young: Went here for one of my best friends bday and by far one of my favorite Mexican food places around! Chicken tacos and the lime margarita were so good and came out fast. I can’t wait to go back again!

Flo M: Food: 4/5|Service: 4/5|Atmosphere: 5/5More

Denise Washington: I had a great time at the restaurant. Our group was large and they seated us in a timely manner. Their margaritas were fabulous. The staff was friendly, and the food was great. I would definitely return.Recommended dishes Crispy Pork Belly, Baja Fish, Chips Salsa, Grilled Street Corn …More

Whit And Wil Marketing: Everything is absolutely on point. It’s an experience

Amanda Derr: We had reservations for a birthday last night. The service was extremely poor (slow, inattentive), considering we were a good group of folks for a birthday, paid for by our business. The restaurant was never more than half full yet our service was not good. We waited 30 minutes for drinks after being seated so it really set the tone for our whole experience.The food was overpriced, my husbands carne asada tacos were extremely small (3 tiny tacos for $25 - no sides). The guacamole was 5 slices of cucumber and weirdly chopped radishes atop avocado with several entire sprigs of cilantro on top. No effort in presentation.Underwhelming - expensive for what you’re getting. We had a reservation for 10 and it was not okay - that just added chairs to the end of a booth instead of seating us at rectangular tables together. And we could only seat 9 so we told the 10th person to just meet us after.The building was nice, decent aesthetic. Food was okay but experience very poor.

Josef Schmid: Great foodFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Nathan Godby: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken Enchiladas, Chips SalsaMore

Ali Parvez: The menu is not too big which is typical of a Mexican place. The food is extremely delicious and the service is relatively quick. I tried the chips with three kinds of salsa and I have to say that it gave my palette a desirable workout. The tacos were simply amazing and the overall ambience of the place is a cherry on the top. My friend ordered a three milk cake that was presented in a very elegant bowl. Honestly it was more of a treat for my eyes than some of the posters I saw on the conference I attended that day.

Agboola Suleiman: Recommended dishes Carne Asada Tacos on Corn Tortillas with Added Avocado and a Side of Street CornMore

Evan Steiner: Nice downtown location, decor is great, ambience was fine. Above average service by Armando our server and time from ordering until the food arrived was impressive (even on a Friday night) but not a great Mexican food compared to the rest of Indy. The chicken was above average, the steak below. Salas were decent , the hot one had the most flavor. Chips are home made but not warmed, the tortillas seemed like what you buy at the store. Definitely seems like a place for folks visiting the area or in a large group. They have locations in 2 or 3 other states (owned by a restaurant group with two or so other offerings)

Ryan Dotson: Not your average Mexican restaurant. Food was amazing! Think upscale/gourmet Mexican. Everything we got was so flavorful. Menu has your typical options, but also unexpected items you don’t usually see. We got the crispy Brussels sprouts for appetizer that were so delicious. Also recommend the tacos in pork al pastor. Good portions for the price. Even the chips and salsa is a notch above the rest. The restaurant itself has a fun and trendy atmosphere. If you’re in Indianapolis looking for something to eat, try Nada…you won’t be disappointed!

Matt L: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes More

吴锐恒（Ruiheng Edbalt Wu）: The fried potatoes and Brussels are really good.Recommended dishes Crispy Potatoes, Pork Belly Tacos …More

Mermeroi: Food was amazing, atmosphere was amazing, not overly crowded, definitely recommend. The churros were so good I could’ve sworn god himself came down from the heavens to eat them with me. Truly a life changing experience. If you’re ever in the area this place is a must go.

Salvatore Zarrella: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

Gurale Sa: Good Mexican restaurant.Enjoyed the foodFood: 4/5|Service: 4/5|Atmosphere: 4/5 …More

Jonathan Roldan: Nothing like we expected. We are first-time visitors to Indianapolis here for business and several local friends suggested Festiva. It was way better and more fun than expected. It is like a funky hole-in-the-wall serving creative Mexican fare. We actually own a restaurant in Mexico and we surely loved this visit, the food and the folks!Miriam the hostess and manager was a gem. She our new best friend! Along with bartenders Russ and Justin, we had a grand time! We sat at one of the bar windows. We had chip, two kinds of salsa and guacamole for openers (and yes...definitely one of the best and most unique guacamoles we have ever had!). My wife ordered the masa and guisano. I had the shredded beef enchiladas and a side order of papas and rajas (potatoes and sweet chili peppers). They were excellent and we couldn't finish the portions!Russ and Justin kept us hydrated! Russ made me (honest!) the best paloma with mescal that I have ever had (remember we live in Mexico and have our own bar and restaurant!). My wife had some excellent skinny margaritas. We had so much fun, we bought the whole staff and round of tequila and mescal shots with us.Wish we lived closer. This would be our new go-to-hangout. Thanks for the great evening and experience, folks! Can't wait to come back!Parking: Not a big deal. Small parking lot and Festiva is really popular (glad we had reservvations...it was clear that regular patrons all had reservations). We found street parking pretty easily and just walked a block. Nice neighborhood.

Greg Frankson: Not Mexican as you know it hot with strange spices not typically use in Mexico or Mexican food.Food: 2/5|Service: 4/5|Atmosphere: 3/5 …More

Francisco Pérez: Is a great place to have drinks, food is below average.Food: 1/5|Service: 2/5|Atmosphere: 5/5 …More

Attabey Rodríguez Benítez: Food looked great, but overall just bland and the al pastor was dry. Drinks were amazing tho!Food: 1/5|Service: 5/5|Atmosphere: 4/5Recommended dishes House Marg with Added Spice Parking space Plenty of parking Parking options Free parking lot …More

raul zarraga: Awesome 5 star

Ale De Anda: Food: 5/5|Service: 5/5|Atmosphere: 4/5More

Felissa King: We had an excellent experience at Festiva. We walked in, but decided to leave after realizing the restaurant was very busy (and we had an immunocompromised party member). The hostess went out of her way to speak with us, placed us at a large party table away from others, and the waiter wore a mask while serving us. They went well above and beyond to create a comfortable and relaxed environment for us, were incredibly respectful, and the food was delicious. We will absolutely be coming back! Thank you!

Lindsay Lee Schmidt: Amazing food - we had maragritas, chips and queso, al pastor tacos and fish tacos. Everything was excellent and the service was great - our only regret is that we've lived on the Eastside for several years and this was our first visit. We will be back!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chips and Salsa, Fish Taco Meal …More

Dillon Etter: Never disappoints. Excellent cocktails, entrees, and vibes. Staff is amazing too.

Josh Hoalt: This is by far my favorite Mexican restaurant in Indianapolis. The food is very good and they always have something new on the menu.

Michael Tolan: Cozy atmosphere, great menu. Food was delightful, definitely not your typical Mexican style restaurant. Our server gave us some great recommendations on both food and drink.Food: 4/5|Service: 5/5|Atmosphere: 4/5 …More

Rebecca Burrin: I could never get a table to even try to a place! We waited a long time and never got a table and the hostess was so rude! We had to find another place for dinner :(

Shun E: NOPE!! They serve a minuscule amount of food, and it's bland and overpriced. They appear to be racist as well, which is to be expected from a city like Indianapolis. THIS IS 2023. Get OVER IT!!

Jared: It good.Recommended dishes …More

Cathryn Downes: Super friendly staff and delicious drinks and food = amazing experienceFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

L A: Love this little spot! It's on my way to work, they serve MEZCAL and the food was so light but packed with flavor. Not typical for Mexican food. Usually I feel so heavy after a meal. I'll definitely return!Parking: You might have to park across the street or around the corner before 6pm as the lot is small.

Cheryl Ware: Sometimes it's hard to find a restaurant for a large family group. Margaritas is always welcoming with wonderful food and great service. We never lacked for anything!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Steven Evans: Food: 3/5|Service: 4/5|Atmosphere: 3/5More

Paula Derrick: The food was delicious but it took forever to get our drinks and meal.Food: 5/5|Service: 3/5|Atmosphere: 5/5Recommended dishes Chicken Chimichanga, Steak Tacos De Asada, Chicken Fajitas …More

Sharon Geswein: Chicken Taco salad was amazing, and so was the fried ice cream afterward.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Cory Brown: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Fajita Chimichanga Shrimp, Fresh Chips and Salsa, Burritos Fried Rice and Beans, Chicken Fajitas, Taco Salad, Salsa and ChipsMore

Sandra L. Moralez: Quit going to some other Mexican restaurants because they're rice was a disappointment Margaritas rice is never a disappointment😊Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Chicken Chimichanga, Steak Tacos De Asada, Chicken Fajitas …More

clarissa caston: Recommended dishes Steak Tacos De Asada, Chicken FajitasMore

Lisa Jones: Went to celebrate my bestie's birthday, and now this is our monthly go-to. The food, service, drinks, and atmosphere were great. Our server is Graciela, and she is the best. We will always sit at her table.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Table Guacamole, Fresh Chips and Salsa, Carnitas Dinner, Burritos Fried Rice and Beans, Chicken Fajitas …More

Jon Loney: Absolutely terrible. Take out food was ice cold and shrimp overcookedUsed to be real good

john porter: Our only place to eat Mexican food 5 stars 4 sure their drinks are not all watered down ,excellent service everytime.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Marisa Smith: Hair in our food. No offer of replacement. We pointed it out and the waiter walked away. . We waited 40 minutes for our check. We asked and asked to check out. The 16 year old taking payment at the counter even mentioned he heard there was hair in our food and did nothing.

Jeffrey Callaway: MARGARITA MEXICAN RESTAURANT is my first choice when I am craving Mexican. I highly recommend Margarita's.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken Chimichanga, Burritos Fried Rice and Beans, Chicken Fajitas, Table Guacamole, Kids Quesadilla …More

Tobi Rachele: The service and food was excellent! Wish they sang happy birthday in Spanish still!Never a bad experience at this margaritas!Food: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Plenty of parking Parking options Free parking lot …More

Brad Roberts: Chicken Taco salad was great. All of us enjoyed. Great service.Chicken Nachos are so good.Kid-friendliness: Kids are no problem here. Staff is great with them.Parking: Plenty of parking

Bryan Fidler: Good food and the service was excellent!Food: 4/5|Service: 5/5|Atmosphere: 4/5 …More

Ava: Always so good. I’ve been coming here for the last 10 years and I’ve never had a bad experience.

Cherese Williams: I’ve from Chicago and was in Indianapolis visiting a friend and we love Mexican food and bomb drinks so we decided to give this place a try and I’m glad we did. The margaritas were amazing and the grilled chicken tacos were delicious! The first time I ordered the seafood fajita platter and was disappointed with the excess amount of imitation crab meat. I think they should have noted on the menu that it wasn’t real crab meat because I would have ordered a different meal. I also found the fajita platter to not be as good so I’ll just stick to the tacos and drinks. They are a bit pricy for a Mexican restaurant since I paid $37 for 3 chicken tacos, 3 steak tacos, and 3 beef tacos with no sides. However, one of the employees explained it’s a result of inflation which I definitely understand. I will definitely be coming back to support this small business!!

Phil Boat: Friday eve at 5, not busy yet. Food was decent, a decent value. Been going for years, they definitely have lessened their portions, a lot recently.

Luis Caraballo morales: I ordered a regular size of a taco salad and they gave me a kid’s portion of a salad. I made a claim and they didn’t gave me a refound or another taco salad. In this place the customer is not right for them.

Stacy Jones: Food: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Plenty of parking Parking options Free parking lotMore

Leah Pyle: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Ceviche Tostada, Octopus Tostones Parking space Somewhat difficult to find parking Parking options Free parking lot, Free street parkingMore

Konstantina Kloufetos: I want the passionfruit tart again!! It was so delicious. Everything here is great, and I love the smoke & stone cocktails (mezcal and mango dream 🧡)

Venkat Gopalakrishnan: Great ambience and loved the enchiladas. Staff are very friendly.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Guacamole …More

Jerry Greenberg: Wheelchair accessibility: O.k.Food: 3/5|Service: 4/5|Atmosphere: 3/5 …More

Shannon Ruanto: This is one of my favorite restaurants in the city. The food is delicious and the atmosphere is casual, yet cool. I love a restaurant that offers a more curated wine selection. The tempranillo is my favorite.❤️Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Canice G: 1st timer and so happy to have found this hidden gem! This place is truly a Gem. They weren't busy so seating did not take long. The music was at a good level, very clean, calm and welcoming environment!Johnny was our server and he was a very cool, kind and patient man. He had a great personality and great suggestions.I ordered the heuvos rancheros with scrambled eggs and it was one of thee best and well balanced heuvos rancheros I've had in a long time. It was flavorful and well made. I tried the Spanish "Churro" Toast which is a Spanish style of French toast and this was a 10/10 as well! It had a a light and fluffy taste with a hint of lemon with a crunchy crust witha creamy Carmel drizzle sprinkled with a powdered sugar finish and "boy oh boy" was that absolutely delicious!Definitely adding this restaurant to my favs and will be back again. Thank you Delicia for the great food and hospitality!

Tan Madhavan: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Guacamole, Chips and Salsa, Salsa Trio, Jamaican Jerk Chicken, Barbacoa Tamal Parking space Somewhat difficult to find parking Parking options Free parking lot, Free street parking, Paid street parkingMore

Kristin McHugh: Great experience for our first try but nothing that will make us come back, if that makes sense. We got the curried coconut mahi, the pork belly, and the basque cheesecake. The mahi dish had some very good flavors but overall very very wet with no contrasting texture. I wished the mahi was blackened with some sort of spicy crema instead. The pork belly was average and we’d never order it again. The basque cheesecake was underdone for the style, with no caramelization or blackening. The highlight of the meal for me was a passionfruit daiquiri suggested by the server. The service was friendly and helpful and the decor was very tastefully done. Overall, a positive experience.

Kenny Hunter: Amazing Latin restaurant with a solid mix of new age and modern dishes. The cocktails are delicious and the bar is accommodating.Recommended dishes Carne Asada, Flan …More

Julianne: Service, Food, Drinks! Five stars.I really enjoyed that the margarita was not too sweet and perfectly sour.I really enjoyed the scallop dish and the taquitos!

Carla Koty: Have eaten here 3 or 4 times now. Usually make reservations. Food is always delicious altho I don't care for their green rice. Wait staff always great. Place always busy.Parking: Located in Broad Ripple, where parking is always difficult.

Andrew Mishler: Fantastic brunch. Too many good menu options to choose.

Anthony Scott: I love this place. Everything is always bursting with wonderful flavors. The service/ staff is attentive and kind. The atmosphere is perfect to enjoy the food. Great spot for a date.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Barbacoa Tamal, Jamaican Jerk Chicken, Octopus Tostones, Empanadas, Curried Coconut Mahi …More

Ian McCampbell: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Barbacoa Tamal, Guacamole, Salsa Trio, EmpanadasMore

Mary Lea McTurnan: Recommended dishes Chicken Mole, Guacamole, Octopus TostonesMore

Carlos Colón: Great place for pan-latin food.Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More

Tommy Woodson: Everything was GREAT!!!!!!!$Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Brian Thoele: Always a favorite. 1st time doing brunch and it did not disappoint!!!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Graydon Taylor: We went here on a date night, and got to enjoy the devour Indy menu. Great menu choices, reservation was held up, well, and was sat on time. Our waiter was amazing and had great insight for good options.We had a margarita and a Pulparindo cocktail. The marg was good, the pulparindo was more involved and great tasting.For starters, we’ve had a taquito and ceviche. I could honestly have a couple of taquitos for dinner, and be totally satisfied. Some of the best taquitos I’ve ever had.Main course, why do you have coconut mahi, amazing and well prepared. I had the Jamaican jerk chicken, which was mind blowing. The blend of spicy and sweet notes in the spice and honey glaze on a perfectly fried chicken were to die for. The devour Indy menu had flan for dessert. I am never a flan fan, but it was good. My wife enjoyed it more than me, but that’s just me not caring for flan.We will definitely be trying to come back again for another great dinner. Excellent evening.

Alex Janeczek: Buffet was awesome.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

maynor herrera: Food: 3/5|Service: 3/5|Atmosphere: 3/5More

Dustin Taylor: The buffet is very nice, the homemade tortillas made right in front of you were outstanding!! A must try.Recommended dishes Chimichanga, Molcajete De Mariscos …More

Gerardo Gutierrez: Orrible la comida ordene un filete y sin sabor para nada

Gustavo Campos: Comida deliciosa 😋😋Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Frank: Only reason for marking down one point is the food bar ran out of chicken. Everything was delicious. Food was amazing. Service and staff were very friendly. Will definitely stop in meet time I'm in town!Food: 4/5|Service: 5/5|Atmosphere: 5/5 …More

Misael Moreno bautista: Cómodo lugar y el ambiente no se diga, el servicio está bien atendido

Sharon Sandoval: Worst place ever !!! Poncho is so rude I came in on a Sunday night and he tried reselling me three beers that some dudes left in their bucket. Poncho came so rudely and aggressively came and tried selling me beers that were left in a bucket that were purchased already and the guys left . It wasn't about the money but the way how he made feel and in front of my guest. The guys who left took three beers hidden in their sweater and I asked the bartender of I can have them but they try to resell beer after it was left behind.

Jose Huitron: Food: 2/5|Service: 2/5|Atmosphere: 2/5More

YEC LOPEZ: This place is cool, nice people nice food and lots of good fun

Alex Tespan: No es agradable el.ambiente

aaron perkins: if i could give it 0 stars i would. i called 5 times to place a order for my job and kept getting hung up on

Felicia Jose: Our first time ordering from here was good and then the last 2 Xs has been just disgusting & very disappointing meat tastes expired and the guac is super runny and we paid almost $17 for nachos supreme and what we got was Nasty thrown together chips and a little meat … DO NOT ORDER FROM THIS PLACE!!!!!!…..

MariTe Villa: Bad service, expensive food, and the "steak" tacos are more like hamburger meat.

Walter Euceda: Super jenial ,a very special and cozy place you are surprised

nathali galarreta: Buena música y tragos

Jose Martinezvlz: Buen lugar muy trankilo

Patrick Rangel Usa: Excellent place in Indianapolis

Roberto Carlos Huerta: Excelente para ir a comer y tomar unos tragos

Vicky Reha: Service was the best I had in a very long time..... waitress got a well deserved tip......the free salsa brought to the table was the only downfall .....it could be a lot betterFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Choriqueso …More

Aaron Brown: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Texas Fajitas, Chips and Salsa, Taco SaladMore

Kelly Kortz: The best place to go for god food, good drinks and awesome service!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Nacho, Chicken Fajitas, Chicken Quesadilla, Their Salsa, Enchiladas Guadalajara, Mexican White Cheese Quesadilla with Guacamole Beans Rice and Mild Mexican Salsa, Cheese Dip …More

J R: Food: 4/5|Service: 3/5|Atmosphere: 4/5More

Christian Wilks: good food great service

The Concrete Man Johnson: An all around place to feed your face. Great food and always enough to take home. The price is worth it because the service is fast, fun and friendly.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Jezebelle DeWitt: Delicious food.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

AcE 82: Everything seemed on point. Food was goodFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Texas Fajitas, Chips and Salsa, Enchiladas Guadalajara Parking space Plenty of parking Parking options Free parking lot …More

Jason Sportmotor: They have great Mole Poblano

Trois Young: Food: 3/5|Service: 3/5|Atmosphere: 4/5More

michael borden: Best in the area.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Enchiladas Guadalajara Parking space Plenty of parking Parking options Free parking lot …More

Julie Bruce: Our server was very kind and prompt but there was a misunderstanding on a special request (leave off a topping) due to a language barrier. The order was corrected and replaced promptly. Our food was hot, fresh, and tasted good.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More