Best Brunch For Celiacs In Indianapolis Near Me

Brian Bennett: Food: 4/5|Service: 5/5|Atmosphere: 4/5More

Christina Becker: 1st time to this Another Broken Egg Cafe, but have been several times to another location. I ordered the veggie omelette and my friend ordered Bourbon Street pancakes. Food came out fast and tasty. ?Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Biscuit Beignets, Shrimp 'N Grits Recommendation for vegetarians Highly recommend Vegetarian offerings Not sure ...More

Amber Caldwell: The food was amazing and my waitress was wonderful! She recommended me and I loved it! They also have a full gluten-free menu which includes toast and pancakes and that is always a plus for me because I have more options! And if you are a grit lover the grits are fantastic! Too bad I live so far away from this place!

William Oberndorfer: The food here is great, although a little pricier for a breakfast chain. My wife and I had awesome service here that was the reason we will come back!

Valene Britton: This is the most amazing brunch place. I love their bloody marys and the mardi gras omelet!

Tebreeze Smith: It was busy we when we arrived so we were given the option to wait for a text when a table opened up. Our greeter was friendly. Our service D was very attentive, just overall he was a great server.Recommended dishes Lemon Blueberry, Chicken & Waffles …More

Tina Dimiceli: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Biscuits and Gravy Parking space Plenty of parking Parking options Free parking lotMore

Vicki Body by Vicki: Food delicious and Staff friendly. My favorite is the shrimp and gots and blueberry margaritaRecommended dishes Shrimp 'N Grits …More

William Thomas: This was our first time here and everything was amazing. The food was outstanding. Doug took excellent care of us. We will definitely return and be asking for Doug to wait on us.

Ed: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

Angela Trefethen: Food and service from the kitchen and attendant were good. Not impressed with hostess(s), not greeted, did not acknowledge our presence, and condensending when we asked if we should seat ourselves. Response was, we have to see who is to get the next table, and then they engaged in conversation amongst themselves, debating why server 'x' was getting the table.

S Kincaid: Loved my brunch!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Andrew Ragsdale: My first time eating at Another Broken Egg was a very positive one. Attentive staff, quick service, and delicious food with attention to detail on the presentation. The chicken and waffles dish was perfectly cooked to order. Fluffy waffles with just the right amount of crisp. Juicy, tender chicken with the proper proportion of breading to white meat.Can’t wait to return to try some more dishes, including the beignets.

Shirley Thomas: All goodFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Shrimp 'N Grits, City Grits …More

Tom Ludwig: Over all a nice place for a casual brunch. The service was great and very friendly. I had the Hey Lucy Omlet and the chorizo was very flavorful. My wife got the Hash Brown Benedict and asked for the hollandaise sauce on the side. When it came out the sauce was on the food but our server quickly brought it back to the kitchen and they made a new one quickly. They even gave a little discount for the inconvenience. Though a tad pricy we enjoyed our visit and will be back.

Janelle Swafford: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

barb c: We went for brunch around 1030am mid-week. Food was just ok and was served lukewarm. I actually asked them to replace the sausage with bacon as the sausage wasn't good and was cold. Bacon also came out lukewarm at best. I ordered milk with breakfast and had to ask for it twice; it eventually came out when I was 2 bites away from being done. For the cost, I expected better food and better service.

Katy Kimm: Food was delicious, free beignets for first time guests! Stephen, the manager had many great recommendations and the staff was very attentive. Will visit again!

Bhamini Lakshminarayan: I don't usually leave reviews, but this place was such a mixed bag, I had to.My husband and I have been to the Garden Table on Mass Ave, and we love the place and the food. The food here is still awesome - totally recommend the portebello mushroom sandwich and the avocado toast with poached eggs. But. BUT. The service, while friendly, left much to be desired.We arrived at 2.35 and were told they closed at 3, but that the kitchen would accept orders till 2.45. This led us to assume that even if we didn't finish our meal by 3, we could still finish it - they just wouldn't admit any new diners. Well, even before 3pm, they started sweeping around us. By the time it hit 3, they closed all the blinds and left us in darkness. While I was still chewing the last bite my sandwich, they cleared the plates! We were finished, by the way, by 3.10 - we ate as fast as we could, trying to be considerate.We completely understand if a restaurant needs to close. But if they intend to shut it down so fully, why not take last calls earlier - say, 2.30? We would have gone elsewhere.And I'm pretty sure my drink isn't what I ordered - still yummy, but not what I ordered.It's a shame. We still love the food. But next time we're sticking with Mass Ave.

Brandon Beverly: Trying to eat healthy is tough. Luckily amidst all of the fast food and hot chicken places in broadripple there's this little place. It's a bit pricey but my health and tastebuds are worth it! Give it a try if you want fresh and good at a reasonable speed!Food: 5/5|Service: 5/5|Atmosphere: 3/5 …More

Amber R: Great vegan options! I got to garden toast and hash browns, soooo yummy! And the mimosa’s were delicious!

Laurena Chan: Feeling pretty annoyed with my experience. When we arrived with a party of 3, there were no more tables to seat our group size. Cool, we put our names on the wait list, we were the only ones on the waitlist.20 minutes later, we go in to check and I see new people and a table of six, accommodated by pushing tables together. Because my friend really wanted to eat here, I agreed to continue waiting.Yes, they had the correct phone number. We had to wait another 20 minutes. Then the food was mediocre. It tastes good for healthy food/natural/no seasoning. Will not come back on my own accord.

Sarah: Be prepared to travel for a parking spot. I got the Teddy Graham latte, very good strong, with a little spice and smells like the holidays. And the Breakfast Burger which was phenomenal. I also liked the dressing and side of greens. Very relaxed vibe. I highly recommend stopping by.

Marie Storm: Delicious & wholesome!

M. Shaffer: Recommended dishes Avocado Toast, Sweet Potato Hash BowlMore

Melodi Ak: Food was yummy and the beats were boppin!

Adam Pitzele: Nice place on the Monan. Excellent location and staff was all friendly. We were seated immediately upon arriving with a reservation and the food arrived quickly. Food was just ok. We enjoyed it better at the Broad Ripple location. Portion size definitely on the small side. The acai bowl was too liquidy and the avocado on the avocado toast wasn't super fresh. The ratio of bread to salmon on the salmon toast was way off (tiny piece of toastfor the amount of fish). Also, as someone w/ a sensitivity to caffeine, lack of decaf coffee would keep me from going back.

Jared H: Passes all of the vibes and food check!Got the biscuit and gravy and the blueberry hotcakesFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Larsen Perry: Garden Benedict & bacon.Vegetarian options: They will take care of you.Kid-friendliness: Shure is.Parking: The whole neighborhood...Wheelchair accessibility: It seems to be accessible.Dietary restrictions: They usually ask you.

Graydon Taylor: Went here for brunch and was not disappointed, it definitely lived up to the reviews and things I had seen online. Located in a fun area Broadripple this restaurant also has a great atmosphere very fun place to come have breakfast. Staff here was super friendly and very helpful answering questions and getting us our food. The açai bowl was amazing and very filling. The breakfast burrito was incredible and we could only eat half of it - so good. We also tried the blueberry hotcakes which were so delicious, the texture had fried edges with a soft center was so delicious.

SH MK: Pretty rude really - ordered a couple lattes to sit outside, then they have our table away while we were sitting there! Twenty bucks for two drinks (yea we tipped pretty good) and then get pushed out. Really not doing that again.

Hayden S: I ordered the chicken fajita bowl and they didn’t include the best part, the avocado

Alisa Douglas: Very good food! My first time here! ☺️ I got the breakfast stack, and the mini blueberry hotcakes! So good! Definitely worth trying! I got the avocado on the side but everything else as is❤️

Rushali Mistry: The blueberry match latte was Great!

Alison Yuhas: We had brunch here on a Friday morning and it was great! Parking is a bit of a struggle, though.The juice flights were SO fun, and for breakfast, they had lots of gluten free and vegetarian options (and GF bread!).Outside is also dog friendly -- wish I lived closer so we could go back!

Emily E: Walking around Broad ripple for the afternoon and decided to stop in for a bite to eat. The staff is incredibly friendly and the food is delicious and has generous portions. We sat outside and had a great experience. Highly recommend! The food was incredibly fresh as well!

J S: Very fresh, refreshing, new, clean and cultural! Loved it very much! The staff was great and the atmosphere was outstanding! Thank you to The Garden Table for an amazing bruch!

Bing-Ze Lin: Tasty waffles and wings! Come early to have more options!

Kyla Jones: Fried chicken here is amazing! I'd skip the chashu bacon.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Autumn C: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Dutch Baby Pancake, Grilled Cheese Parking space Plenty of parking Parking options Free parking lotMore

Dave Harlan: Not bad, but I’d heard a lot about it and think it doesn’t live up to its reputation. The taco was good, but not great.

Angellia Sánchez Pascual: Way overpriced... I couldn't believe for the price they charge something as simple as the glasses we were drinking from stank. Really unsatisfying experience.Food: 3/5|Service: 2/5|Atmosphere: 3/5 …More

Paulette Pucciarelli: It was a decent little breakfast spot. Closes at 3pm. I had average bacon eggs and cappuccino. The cappuccino was delicious however the service wasn't so great. Great art and love the setup and decor of it. Maybe because it was close to closing that we didn't have the best service. Our waitress was nice but the staff behind the kitchen was not professional, almost seemed as if we were not welcome. I would try it again earlier in the day but it wouldn't be my most recommended brunch spot. Id rate the food 7/10

Bryn Foreman: Recommended dishes Grilled CheeseMore

Andres Lera: Long waiting time. Service wasn't good. The waitress was rude and slow. 18% automatic gratuity for a table of 2, 3.5% for credit card charge, and limited parking spots. Prices above average while quality of good is below average. Not recommended.

Jeana Kropfeld: The aesthetic of this place is super cute and fun. We got the barbacoa tacos which did not come out looking like tacos whatsoever they came rolled and very void of flavor. The coffee was incredibly bitter. Perhaps I didn’t order the correct thing . We waited 30 mins to be seated . Sat at a community table . I would say all in all it was overpriced for the taste of the food but the vibe is cute !

James Bronkema: Awesome food!!!! A bit priceyFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Ale De Anda: Food: 5/5|Service: 4/5|Atmosphere: 5/5More

Drew Cookro: Community table seating, so hope you're not seated next to a sneezing toddler like we we're. Some elemyof the meal were great, others not so much (latke, slab bacon) we ordered bacon and eggs and a burger and some coffee left for $75. If I'm paying that much for brunch I'll take my own table. Go to another brunch spot is my advice.Food: 2/5|Service: 3/5|Atmosphere: 2/5 …More

Jonathan Bove: First, the staff is very arrogant and doesn't deserve the included tip. Blah blah blah living wage is on the business. Tipping happens based on the service. Smugness gets no tips. Secondly, I hate paying an upcharge for using a credit card. Credit card is safer than carrying cash. I work around the country, carrying cash is out of the question. I won't go out of way to find an ATM for any restaurant. Restaurants get rid of this policy. Your food isn't that good. Also, why should a customer pay for the business on how it conducts doing business? Can't handle credit cards close up and do something else. Lastly, the food is underwhelming for the premium price on top of the extra credit card fee and tip expense. If I'm going to pay premium prices for breakfast then the food must shine. For two, it was nearly 80 bucks! Laughable for a breakfast. Let me stress this putting honey on something doesn't make it premium.You put all of that together and you have a customer feeling ripped off. Mediocre food, indifferent service, and extra charges, yikes! Save your money go elsewhere. I will never eat there again. Shame on me if there would be second time. Thankfully there will never be a second time.Parking: Parking is very limited and terrible.

Derek Chambliss: After having read the previous reviews, I had higher expectations. We waited for close to an hour before being seated only to receive rather small portions at pretty steep prices. The patty melt was definitely very good and I would recommend it, but the lemon poppyseed pancake was minuscule and way overpriced. Unfortunately, the value just isn’t there for this price point.

JustFollow Kenya (Mswhatleysworld): Gourmet brunch. Get artisan chef prepared meals in an urban style diner. On the cultural trail in the Indianapolis Fountain Square neighborhood.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Roger & Jan Smith: We were in Indy for a conference and loved the unique atmosphere and experience of milktooth. Delicious food. Worth the wait.

Joe Tyler: Cool place with unusual food options. Few glutenfree options. Best bacon and salad in the world! Everything tasted great. Glutenfree wife says salad is one of the best she has ever had.

David Mappes: The oddest brunch experience of my life. 5 or so years ago we heard this place was really great. Ended up moving out of IN, but always wanted to try it. Moved back & my wife & two friends form Chicago finally try it. Cool looking place & the food was good. However, the service was so weird. We waited 45 minutes. They try to sit us at bar stools. Fine for some, but my wife’s pregnant. We politely said could we please just wait for a table- then they seemed to hold a grudge after that. The hostess says yes but it will be 10 or 15 minutes more. She says people seem to just be sitting a long time. She also looks annoyed. Okay that’s worth it for us —but 25 minutes pass. We check in on the table. Ohh it will be 10-15 minutes. I’m like you said that 15 minutes ago. She’s like, “oh we can squeeze you in at that long table.” We accept that - happy. A table opens up a minute later they sat us there -great. My wife asks for a side of bacon, and says can we have the side basically as an appetizer. Server says ohh that’s an awesome idea of course! Our food comes out, but no bacon. We then ask about it. The lady says, “okay awesome!” 15-20 minute pass we have finished our food. Still no bacon. Someone asks if everything is good. We tell them about the bacon. They say “ohh you still haven’t gotten your bacon!” 2 minutes later she brings it to us and she says, “they swear they already served you bacon, but we will give it to you for free anyways.” Okay… kind of a weird thing to say. Then we get our check. We put our card out immediately, 10 minutes pass and no one takes the card. We walk up thinking maybe we are supposed to walk it up, they ask who our server was looking very inconvenienced. Then the server walks the card back & sets it down on the bar to the right of us and just glares our direction, but says nothing. Essentially more than 3 staff members were extremely out of it, dismissive, and borderline rude. I’m still confused if it was intentional or on accident. We all left feeling really weird about the experience. Maybe staff is new, but more so wonder if they were drunk or on something. Good food but not worth the annoyance of how the place was being ran.

Hannah Jackson: Tiny portions, outrageous prices, food and drinks did not taste good to any of us. Needless to say, our family was very disappointed and we will not return to Milktooth, nor recommend it to others. We really wanted to like this place, especially after the long wait with empty grumbly bellies. We left feeling regret and still hungry.

Nathanial Ross (Nathan): First off, parking is difficult. Street meter parking is free on Sunday but limited. We had to walk 3 blocks to find available parking. I'd just take an Uber/scooter instead of driving if your hotel is downtown. This was also at 8a on Sunday.Beyond the parking, the food tasted excellent (chicken & waffles especially). Our waitress was very responsive and kind to us all. My coffee was never empty! Lastly, the food arrived promptly, too. It's definitely a spot to visit in Indy for early breakfast. Bill was $23.44 for one person. Entree / coffee.

Debbrina Fuce: Visiting from Atlanta and goggle best place for breakfast! YOLK, the food was excellent. Pricey but worth it. It's a must try.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Chance Harmon: Exceptional service at all times!! The best breakfast & brunch place in Indy.

Lizzmed: Best breakfast I have had!

LaQuita Alsum: I've had better chicken and waffles. It came with a boneless chicken breast that was too hard & dry.Food: 3/5|Service: 4/5|Atmosphere: 4/5 …More

Chris Moran: Banana nut French toast best I’ve ever had in my life

Nerd Reaper: Ordered the BLTSMA, it was missing the Swiss and Avacado, the Bacon was mediocre at Best, and the fries were overcooked. The waitress did her best considering how busy they were, and it was decided a reorder would take too much time. Additionally their menu's description of avocado toast is strangely similar to bagels and lox, and apparently contains no avocado. There are other places in Indy that offer similar menus, at cheaper prices, with more consistent quality.

Mary Palmer: Had a great time. First time visitingFood: 5/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Skillet …More

Anthony New: I enjoyed some waffles and bacon there. The service was quick and efficient. They were very nice. Coffee was good. It was the first time going there and we will go back again.Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More

Myrna Martin: Always a good time. Great place for brunch.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

JustFollow Kenya (Mswhatleysworld): The Yolk is an upscale brunch restaurant. Expect to pay about $25 per person. The food is not gourmet but quality ingredients. There are several sweets on the menuFood: 4/5|Service: 5/5|Atmosphere: 5/5 …More

Ernest Berman: We eat here regularly. Great food and service! Tried many of their dishes and never disappoints.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Takeshia Mathews: Food: 3/5|Service: 4/5|Atmosphere: 5/5More

Hernan Tudela: Great place... Great service. Eggs, bacon, potatoes and pancakes were delicious.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Lia Michelle: Edxon was a good server really nice and helpful the food was so good

Latiousha work out Smith: James was my server very pleased. So polite, knew what to suggest, and check on us. Very good service!!!Food: 4/5|Service: 5/5|Atmosphere: 5/5 …More

Sunny Days: We got the California omelet and the countryside skillet with the banana-blue crunch cakes. All of those items were super delicious. I will be back 🏼💋Food: 4/5|Service: 5/5|Atmosphere: 5/5 …More

Brandon Wood: Order yourself a strawberry orange juice! You won't regret it!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Corned Beef Hash & Eggs, Chicken N’ Waffles, Strawberry Orange …More