Best Ukrainian Restaurant South Bend Near Me

S. Smith: Food: 4/5|Service: 5/5|Atmosphere: 5/5More

Jennifer Egilmez: Simply perfect! From the quality of the food, the diversity, the taste and perfect selection of vendors!Love the ordering experience..so easy

Joel Moyer: This is a lovely spot to support multiple businesses in South Bend. The food was solid but, I personally loved the atmosphere of Dainty Maid. The Co-op feel mixed with a relaxed vibe created a very welcoming environment. There are great options for all diets, food allergies, & food sensitivities.Food: 4/5|Service: 4/5|Atmosphere: 5/5 …More

NATURALLY DAY’S EYE: This is my second attempt to enjoy the food as much as the atmosphere. I love the concept of several businesses having the ability to thrive in a setting at an shared expense. All orders are made using codes on the tables. My orders came out fairly fast. My matcha tea $8 was good. My Latkes w/salmon locs $18 were over cooked and salty. The bartender (andres) was personable and was familiar with the menus from multiple vendors. Maybe I’ll try again. Wish me luck.

Lynne Blake: Food is amazing!!Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More

Richard Hairopoulos-Welker: Favorite breakfast/brunch spot in all of South Bend. With tons of delicious and unique food options I'm always trying something new. Add on top of that the quick ordering system and awesome customer service. If you never been here you gotta try it.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chicken Biscuits and Gravy …More

Tess Pingel: Dainty Maid never disappoints! Every vendor knocks it out of the park. I love to experience a variety and share plates when dining with family and friends. Even when they are busy, they always do their best to seat you quickly and comfortably. Their staff is incredibly good-spirited and professional. I have also hosted a holiday work party here and all our employees said it was their favorite we have had in years. The Dainty Maid Team ran the bar and venue details. All catering was done by The Beard & The Boss. 10/10 on all fronts!

Vince Sampson: Waited nearly an hour for 2 eggs and a pre-made waffle, they didn't even start the order because they were too focused on take outs.

Tammy Alstott: An absolutely delightful experience! Food at The Early Bird Eatery is something every person should enjoy. Their corned beef hash is a must have! Also, you must try Pink Lemonade Pastries macaroons!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Keri Hare: I cannot explain how cool this place is. The only con? There are too many amazing options on the menu. We ordered a Bloody Mary and two pour over coffees. The food was a bacon egg and cheese and the lemon poppy Dutch baby. There was zero disappointment. The service was amazing. Please visit this place!

Bryan Williams: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

Stephen Hicks: Completely new experience. There are 5 vendors from which to order. Order on your phone from any or all vendors and they print it out to you. Place was full, but we did find seating. Food and coffee was top notch. Burrito from The Beard & The Boss was huge and the flavors amazing. Pour over from Revenant Coffee was perfect. Must try the beard tots. They were crispy and tasted great.

Jake Robertson: Great food. Cold beers. Attentive staff.Recommended dishes Chicken Biscuits and Gravy, Tot - Beard Style, Crispy Potatoes …More

Joseph Norris: Recommended dishes Tater Tots, Taco, Crispy PotatoesMore

Janice Ringler: Loved the burgersFood: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Somewhat difficult to find parking Parking options Free street parking …More

Rebecca S.: This is such a refreshing and unexpected experience. Unique to South Bend, this food hall offers a great atmosphere and really understatedly impressive food as well as cocktails and coffee. I entered a building without much in the way of expectation, yet was amazed to find something foreign to south bend.I ordered something from every venue. There is a surprising range of options.Beard and the boss: tots and Chubby burrito. Fantastic and bibimbap salad 👌🏻Revenant coffee is incredibly smooth and rich. roasted in house.Smash burgers were absolutely amazing and delivered a better than nostalgic burger. A dang fine thing.Pink lemonade scones are delicate and perfect.Reading some of the reviews I can see how people don't get it. There aren't servers, you sit down, order on your phone, you eat and the price reflects the a quality of the food. It will take getting used to but it's really relaxing! It is clear that this is a collection of several talented individuals that took charge and made something really cool.

Michael Yoder: This is a spot that I keep coming back to, over and over again (15+ times). In my opinion, you can't go wrong with any of the food. The staff is wonderful, and always super friendly.The food is unique, and might be outside of the classical midwest comfort zone, but that's the idea, and what makes this place wonderful.Hoping South Bend is lucky enough to have places like this keep opening.

Sean Moran: The shrimp toast is 🔥🔥🔥

Tiana Menezes: Very unique restaurant concept with great food.

Kayla McIntire: Drinks & food were excellent. The drinks are the Bonfire & Strawberry Mocha.Note: There are no menus, you order and pay through your phone. You can order from multiple vendors all at the same time. I'd call it a vendor co-op space.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Anastasiia Tretiak: Loved it here! The food is really good and I enjoyed conversing with the lovely owner. Highly recommend!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

C M: Best vegan place in Indiana, everything I ordered was delicious.Vegetarian options: Vegan menu with lots of optionsFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes General TSO's Soy Protein …More

Tosharree Kelly: Everything was phenomenal. Large portions.Great customer service as well. Can't wait to go back.

Puja Sharma: Such a great place for vegan and vegetarian 😍Recommended dishes Pineapple Fried Rice, Kimchi Udon Noodles, Hot & Sour Soup with Silken Tofu Mushroom and Bamboo Shoots, Spring Rolls, Miso Soup with Mushrooms Seaweed Tofu and Scallions, General TSO's Soy Protein …More

Josef Kainrad: General tsao had too much sauce and was very very sweet. I enjoyed the dish but couldn’t finish it due to the sweetness. Great service.

Silly Wabbit: Fantastic, comprehensive menu with amazingly fresh ingredients and extremely tasty food.

CHARLES REED: If you love yourself...or even just like yourself just a tiny amount this a place to go!!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Yam & Taro Tempura, Spring Rolls, Miso Soup with Mushrooms Seaweed Tofu and Scallions, General TSO's Soy Protein, Pad Thai …More

Em Horvath: Found this place searching for a lunch spot as we were stopping from out of town to see a show. My mom and I have been vegetarian for years, and we both loved being able to consider an entire menu rather than picking through for the stuff without meat (although it made it harder for us to choose!). An amazing assortment of meals with so many veggies and lots of non-meat protein. I got the sautéed tofu and veggies and loved it, huge portions and came out quick. A great little hole in the wall place. I feel like my food was a little on the unsalted side, and they only serve brown rice but those are the only things I would keep in mind about coming here, and are certainly not an issue. Definitely check this place if you are vegetarian/vegan, and try it even if you’re not!

Chloe Barker: so happy to have an all vegan restaurant in town! I would like to try more on the menu, there are so many options! The miso soup was not my fav, but the pumpkin soup and general tso’s were amazing!

Terence McKenna: Can't say enough.. if you are vegan or even if you are not, you will find this restaurant as a holy place.Dietary restrictions: Everything is vegan!

Les Dabney: Kimchi, vegetable moo shoo, mushroomsAbsolutely delicious.

Kayla Kranc: I never dined in before. suggestion, for noodles, please use containers with holes in them. when i received pad thai and japchae, they were all stuck together from heat. looks over cooked. korean food, bibimbop and japchae does not taste like korean food at all.

Paul Schermerhorn: Food: 4/5|Service: 3/5|Atmosphere: 3/5More

Roger Lisenko II: We just had our first meal and it was excellent. The lady here is very friendly and the food comes out quick. The kimchi Udon was awesome. We would definitely come back. Great alternative to super fattening make you feel miserable traditional Chinese food.Recommended dishes Kimchi Udon Noodles …More

Lake Kubilius: Delicious vegan Asian food. A huge selection of options, featuring a large variety of realistic fake meat options. Well worth trying for anyone who likes vegan food!Vegetarian options: 100% vegan menuDietary restrictions: 100% vegan menu

Marcie Shields: One star is generous! I spent $48 on my first (and only!) take-out order from Pinellia and, after a few bites, ended up throwing everything--except for the spring rolls and vegetable dumplings--in the trash. Disgusting! The Moo Shu Vegetable was watery, soggy and filled with disintegrating, overcooked cabbage. The sesame noodles had no flavor. We tried adding soy sauce, sriracha, sesame oil, but nothing helped. While waiting for our order, I took a glance around. The place looked like a cyclone had hit it and it was not clean.

Britney Slaven: AMAZING restaurant!! Food and service were fantastic! Definitely coming back if I’m ever around south bend again. The world needs more of places like this!!!

Caitlynb: This place is PHENOMENAL! The food is amazing, the service is wonderful, and they are willing to work around allergies as well. Walked in without much of an expectation and was completely blown away by how excellent everything was. Try this place! You won't be disappointed

Michael Babienco: Just finished a meal here. Phenomenal vegan food. The menu had many good looking suggestions. I had the veggies and soy protein in garlic sauce with miso soup on the side. Fantastic taste. Also wonderful service who was very kind to make sure my wife with allergies was taken care of. Thank you!!

Aliasger Mhowwala: Amazing little place in South Bend. Truly a well hidden gem. The food was exquisite, you can easily feel the amalgamation of flavour and observe the effort the chef put in. It was artistic as well as delicious. The service was top notch and very personal. A great place for a nice date with a loved one or to relax and enjoy a delicacy with a friend. Definitely one of the best restaurants in South bend.

Ryan Thummel: Superb food, outstanding service.

Steve Singleton (BadWolf2099): Went with a few colleagues to support a fellow entreprenuer and artist, and we were NOT disappointed! Every dish was plated with pristine care, and complimented by the environment and staff that introduced it.The five of us tried and shared nearly the whole available menu, and came away from our meal truly grateful for the experience and the flavors. The highlight for me, personally, was the Halibut (tho the oysters were phenomenal as well).I highly recommend this as a South Bend must visit spot!

Priscila Saboia Moreira: Good experience, the food was terrific!Food: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Plenty of parking Parking options Free parking lot …More

Chuck strasser: Great food and service. We might be too old for the staffs need for loud music and their genre. When out with others we do enjoy having conversation at the table.

Michael Villano: Excellent appetizers and dinner. Interesting and delicious flavor combinations. All our meals were perfectly prepared.Food: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Plenty of parking …More

Brenda Gonzalez: I love it here

Jeanne Kern: I have been wanting to check this place out for some time now. Finally had the opportunity to get there tonight. The meal was delicious, service was good, but Dani really made our night with her visit. Looking forward to another great dinner here!

brain 666: Warm, clean and inviting interior. The staff makes you feel like you belong as well as being super attentive. Dined in to celebrate valentine’s day, ordered the 5-course tasting menu with wine paring. Didn’t make past it to the 3rd dish before requesting an upgrade to the 8-course. It was just too good, everything about this restaurant is what you would expect, the plates got richer and more savory, the wine got bolder and it was all topped off with 3 desert courses! We spend well over a few (4) hours there and just wanted the food to keep coming. Chef’s tasting menu was a pleasant experience that is definitely worth trying, and returning for.

David Andrews: Fantastic experience. Glad we did the courses to taste the menu. They even did a vegetarian option for my wife. Cant wait to go back.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

AndreaAnnRita C: AMAZING!!!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Joel Moyer: Exceptional food & wonderful atmosphere. A trip to Roselily never disappoints, genuinely my favorite restaurant in South Bend and probably Indiana.

NA SSI: 레스토랑 위크기간에 다녀왔습니다~~식당 분위기부터 맛까지 모두 감동적이었습니다. 5코스로 좋은가격에 다양한 음식을 맛볼 기회라 참 눈도 입도 즐거웠답니다. 조금 아쉬운 점은...코스의 텀이 길어 어떤 순서에는 20분이상 기다리기도 했습니다.. 총 식사시간이 2시간30분정도 소요되었습니다. 오픈키친으로 요리하는 모습을 구경할 수 있어 좋은 경험이었으며, 워낙 위크기간이라 그런지 손님이 많아- 식사준비가 지체되는 부분에 대해선- 음식의 맛과 직원분들의 상냥한 서비스로 충분히 보상받은 기분이었습니다. 위크기간이 아니라, 특별한 주말 꼭 다시한번 이곳에 방문해 볼 계획입니다. 특히 개인적으로.., “Gnudi"요리와 올리브 퓨레가 너무 맛있어 감동받았습니다. 디저트 전 마지막 식사의 와규 코스에선 “원하는 굽기“정도를 묻지 않고 음식이 나온 점도 약간 아쉬움 한스푼 들어갑니다. 저는 미듐웰던을 먹는데. 미듐 레어 굽기로.. 함께 간 인원 모두 같은 고기로 식사했습니다. 다음에 방문해선 더 다양한 식사 시도를 해보겠습니다. 감사합니다~

Malcolm Branch: Everything about this experience was perfect. Went for the Restaurant Week taste menu and did the wine pairing as well; worth every penny plus some. Surely a gem of South Bend.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

C Crennell: Great vibes and food!Dietary restrictions: Gluten free was accommodated.

EwoknRoll: Had the 5 course tasting menu during restaurant week, the food was inventive and delicious. Excellent wine pairings as well. The best restaurant I’ve had in a Michiana.Dietary restrictions: Very welcoming and accompanying for gluten free diner

Carrie Martz: Roselily is, hands down, the best restaurant South Bend has ever had and easily holds its own against the best Chicago restaurants.

A: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Duck Confit, Steak Tartare, Dark Chocolate TerrineMore

Linda Scott: Roselily what an amazing experience. The staff are incredible with an extremely high level of expertise.Service: 5/5 …More

Lilou Miehle: Everything was PERFECT!!The waiters are so nice, there for you, they are pampered. The meals were outstanding, it was delicious! The croissant, the camembert ice cream and the mousse au chocolat were AMAZING. As a French, I felt like home and the music was very well chosen.I want to thank everybody, the staff, the chef for this incredible dinner and the cassoulet ☺️.